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​​Restaurant Consulting 

• Inventory Management Programming
• Menus and Recipe Cost Analysis
• Renovation Consults
• Text Marketing Services
• On and Off-Premise Catering 
• Start-up & Operational Support​
• Management & Staff Development​​
• Proprietary Expense Loss Review Program​​​​

We provide the ability to see and understand your business from the outside looking in and the inside looking out, understanding the excellence in your work as well as the difficulties you are experiencing, and progressing your business using these observations. This ability includes the offering of current sustainable practices to translate staff into a highly regarded team, to generate loyal customers or memberships, to design new ideas, and to mold a profitable business.  Our support brings significant history and in-depth industry knowledge, intuitiveness, common sense, and many other attributes that are required in hospitality and food service operations. There is never one solution for all projects.​

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Business Services

• Improve Decision Making Confidence
• Basic Accounting Skills
• Working with Purveyors and Vendors
• ​Purchasing & Receiving Procedures​
• ​Develop Management Skills 
• Human Resource Manuals
• Inventory Management 
• Writing an RFP

We are Committed to Cultivating Hospitality Success Stories ​​in New York and Nationwide. From Start-up to Ongoing Operations we are here to assist you in whatever capacity your business requires. Led by industry leader Jim Lopolito with over 40 years experience in country clubs, restaurants and other hospitality and production businesses, the professional level of attention you will receive from us will provide solutions for your progressive path to success. Jim answers the phone and always calls you back. 

DO YOU KNOW:
*How much money you're spending unnecessarily?
*If you have employee waste or theft?
*How to properly cost a menu item?
*How to take inventory or save on purchasing?
*How to manage all aspects of your business?
OR are you leaving this to trust or luck?

Be proud of your business. Call us for a free, professional, no expectation conversation.

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​​Country Club Consulting

• Board Advisory Services 
• Full Country Club Review Program
• Invoicing, A/P & A/R & GL Review
• Executive Search for GM/AGM/Chef
• Request for Proposal Writing
• Management Development
• ​Food & Beverage Operations Review
• Staff Development-FOH & BOH
• Golf and Pool Operations
• Ala-Carte and Member Private Events​

Private Clubs may call upon LHC to work alongside their boards or management teams to build upon services that already exist, create new programs, assist with training, or to benefit from our proprietary "Expense Loss Review" program, customized to your club needs.  We understand that our role is not to disrupt current management or the operations of a club, but to offer an outside evaluation of alternatives or improvements for you to consider. Our review services can address any of your concerns, and we understand the privacy of your club and how important our professionalism needs to be with staff and membership.​

Train Your Managers
To become better decision makers.
​We assist all types of businesses.

We provide a solutions review of a business and training in any area to build the necessary results to improve knowledge and be competitive. We believe that our "Expense Loss Review" offers one of the most comprehensive programs in the marketplace to offer direction and improve upon a business. 

Lopolito is Contributing Editor with Foodservice Daily News. www.foodfairmag.com/

Contact Us Today